Ill do is asap for you:). Combine the banana with enough ground oats to form a sticky dough. (Like a heavy quick bread.) Instructions. 341 Ratings. Stir to combine. I make them almost every week for her breakfasts. They are more bread-like. Can these be made with almond flour or whole wheat flour? So glad you both love these muffins! All Rights Reserved |, Got a picky eater? I havent tried it personally but if you do, let me know how it turns out! We made the PB + Jam and carrot cake ones, some berry with almond essence, and some feijoa and apple ones, delicious! Mix ingredients into a creamy texture, and pour onto a cooled, baked crust. Whisk egg in a medium-sized bowl for a few minutes or until frothy. In another bowl, whisk eggs, milk and butter. Make Ahead Instructions: Bake the oatmeal, cool completely, and store in the refrigerator all week for easy breakfasts. Pour in the oats, oat flour, baking powder, salt and cinnamon and mix together until well combined. Preheat oven to 35o degrees. Add remaining 1-1/2 cups oats, oat flour, cinnamon, pumpkin pie spice, baking powder, and salt then stir to combine. We made the base with no add-ins which came out moist. Of course there will be some crumbs, but its nothing compared to a big gloppy bowl of oatmeal! This will soften the oats and help your oatmeal bars stick together better when baked. Mash the banana thoroughly. Fold in berries and other add-ins. Preheat the oven to 375 degrees F. Line an 8x8-inch pan with parchment paper so it overhangs on two sides so the bars are easy to lift out once baked and cooled. Grease a 9 x 13 inch pan and preheat the oven to 350 degrees. The carrot cake is my favorite. Top the healthy baked oatmeal bars with fruit or chocolate chips and bake at 350 degrees Fahrenheit for 25 minutes. Mix well. Grease a small baking tin, pour in the mixture and flatten on top. Check out my blog for nutrition and feeding tips for your little ones. Combine the rolled oats, baking powder, cinnamon and salt in a large bowl. 9 bars= 132 calories, 5 g fat, 5 g protein per serving Avoid over-baking them. 1/4 cup slivered almonds 1 tsp almond extract Instructions Preheat oven to 350 degrees F. Line or spray 12 muffin tins. How to serve oatmeal bars for babies and kids . so I used two packets of instant Maple and Brown Sugar oatmeal. From 1 of the oat cups you make an oat flour, the other 2 you put as it is. Im also going to make some mini-muffins because we have a 2 and 3 year old and they only eat part of each muffin. Preheat oven to 350F. They can help put the lid on the blender and push start. Can you add chopped fruits Mix oats, brown sugar, cinnamon, baking powder, and salt together in a bowl. 1 tsp. They can help to fill the muffin cups with the batter. Learn how your comment data is processed. 3. Set it aside. Making the oatmeal breakfast bars Preheat your oven to 350 degees Fahrenheit, and line an eight inch baking pan with parchment paper, or grease the pan well. Required fields are marked *, Notify me if BabyFoode replies to my comment. In a medium bowl, whisk together the smashed bananas, eggs, milk, syrup, coconut oil and vanilla extract. Ive only added peanut butter after baking- I slice it and put peanut butter in the middle like a sandwich. Add oats through salt and mix well to combine. Can regular rolled oats be used instead of quick cooking? But since the very beginning (we followed a baby-led weaning approach and loved it) Ive made it a point to prepare and eat only one meal, together. Thanks! Making homemade breakfast bars is so simple and it only takes 10 minutes of prep time (that's quicker than going to the store and buying a box of granola bars). Preheat oven to 350 degrees F. Line or spray 12 muffin tins. Hey! Came out beautifully! Check out my blog for nutrition and feeding tips for your little ones. Beat in milk, butter, maple syrup, eggs, and vanilla extract; fold in cranberries. Its plain and basic in the best way. Ooh I love the idea of making a variety all at once! Theyre soft and chewy and cinnamon-y. Spray an 88-inch ceramic baking dish with baking spray. Also, what is the best timing and method for cooling and storing. Mix the milk, applesauce, egg, agave, and vanilla in a separate bowl. "Added additions of peanut butter powder, fine unsweetened coconut, and sliced almonds.". The quanities for the add-ins are for 12 oatmeal cups. Add 1/2 cup water. You do need something the bind the oats together, but you could try applesauce. Generously butter the inside of an 8-inch/20cm square baking dish. In a medium bowl, combine the dry ingredients: quick-cooking oats, rolled oats, brown sugar, baking powder, ground cinnamon, salt, and ground ginger. Add the oats, eggs, applesauce, almond butter, milk, maple syrup, baking soda, vanilla flavor, and cinnamon to the blender. It should work but Id increase the sugar/honey to add more sweetness. Cover tightly and freeze for up to 3 months. The mixture will be fairly thick and you will need to spread it out evenly in the dish with a spatula. Nutrition information calculated using coconut milk and unsalted butter. Thank you! Typically, I will get out two big bowls and make one batch of these no sugar added baked oatmeal bars for the baby, while also making a batch of the Maple Cinnamon Oatmeal Breakfast Bars at the same time. We usually eat them within a couple days, though! Pulse the oats for 30 seconds or until you they resemble a thick flour that resembles corn flour. To a mixer jar - add 1 and 1/2 cups oats along with brown sugar and milk. Grab a copy of my e-cookbook, No Sugar, Still Sweet. Set aside. Pour into a greased 8-in. Blend it for few seconds until it comes together. Place the mixture on an oiled baking sheet and bake for 25 minutes (or until the bars can hold their shape). Most recipes that claim to have no added sugar or are naturally sweetened still have a sweetener like maple syrup. Mix well. Mix oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Nutrition Facts Perfect on-the-go breakfast," raves one Allrecipes community member. Mix Wet Ingredients Whisk milk, eggs, canola oil, and vanilla together. Grease an 8-inch square pan. Add 1 cup quick oats to a food processor or blender then process until oats have turned into flour. In a heatproof bowl combine the oats, chia seeds, ground flax seeds, cinnamon, cardamom and salt. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Instructions. Put your easy high protein baked oatmeal into the oven on 350F/176C for around 20-30 minutes depending on how big your . Thank you for posting! In a medium bowl, combine the dry ingredients including the rolled oats, sugar, baking powder, salt, and cinnamon together in a bowl. Spread oat mixture into the prepared pan. Preheat oven to 350 degrees F. Coat 8 inch square pan with small amount of coconut oil or cooking spray. Oh, and did I mention that these are not messy? "This is a great Base recipe! They're so much better than store-bought and you customize them to your liking. Instructions. I hadnt even considered that!! Hi friends. They came out perfect! 1. Add in the remaining milk, maple syrup, peanut butter, and vanilla. Preheat the oven to 375F/190C with a rack in the top third of the oven. Pour the wet ingredients into the dry ingredients and stir until incorporated. Stir into oat mixture until blended. Your email address will not be published. Rating: 3.67 stars. This recipe yields 12 servings. To freeze, bake and cool oatmeal. If you need to make this recipe dairy-free, Id suggest canned coconut milk in place of the whole milk. Fold in flax and hemp hearts, then pour batter into prepared baking pan. If you want you can pulse the oats in a food processor first to make it more similar to quick oats. . You can do this 1-2 days in advance. They are doughy, and hold together well. When you're ready to eat, you can serve them cold, at room temperature, or warm. (Add the egg if using.) In a large bowl, stir together the mashed banana, milk, peanut butter, agave, egg, coconut oil, and vanilla extract until well combined. Serve and enjoy or save for later! The muffins are very sticky to the paper cup. Use a potato masher to give the berries a final mash and turn off the heat. Sometimes I even put one in my sons lunchbox to mix things up. Instead of grinding up oats or buying oat flour, do you think it would be possible to use the baby cereals as a substitution for that 1 cup? If I do it this way my kiddos will eat the toppings right of the top and toss the rest of the oat muffin . Stir in the blueberries gently. As an Amazon Associate I earn from qualifying purchases. Preheat oven to 350 F. Grease or line an 88-inch baking dish. How would I prepare them with regular oats? Mix all ingredients together. Preheat the oven to 350 degrees. What appealed to me about this recipe: its simple (throw all the ingredients together, 30 minutes in the oven and youre done), and freezable (they reheat easily in the microwave or at room temperature), and so much better for you than the typical granola bar. Remove from the oven and let cool completely before cutting into 16 bars. 1 teaspoons cinnamon, 1 cup oats This has a great texture as well," according to Stormy Hunt. This allows the oats to absorb the liquid and soften," says hertzen. Take 1 cup of the old fashioned oats and pour into a blender or food processor. In a separate, large bowl, combine the rest of the ingredients and stir to combine. 1 ripe banana handful of oats Preheat the oven to 350 deg F (180 deg C). I dont think these will last long in our house. 2022 Mama Knows Nutrition. Preheat oven to 375 degrees F, line 8 x 8 square baking dish with parchment paper and spray with cooking spray. These allergy-friendly Baked Oatmeal Cups are about to make your crazy mornings a whole lot easier (and more delicious)! Dairy-free if you use non-dairy milk and substitute oil for the butter. 1 Tbsp. Would the cooking time need to be increased? The bars turned out superb regardless -- moist and delicious in flavor!! Baked oatmeal bars should be stored in an airtight container in the fridge. Mix well. Mix dry ingredients in a large bowl. I use maybe about a tbsp of brown sugar, and a few shakes of cinnamon. Transfer the oats to the pan, then top with chopped cherries, sliced banana and hemp hearts. 12 bars= 100 calories, 4 g fat, 4 g protein per serving. Add milk, banana, maple syrup, melted coconut oil, egg and vanilla to the blender and . Sounds and looks delicious! Add dates and walnuts, stir enough to incorporate. Even though theres pumpkin in this recipe, it really is good year-round. I would make these in mini muffin form (so theyre less intimidating for my picky eater toddler) freeze them and rotate through them so my son doesnt get tired of them and gets exposed to new and different flavors regularly. Im going to add Chia and raisins & carrot and thinking about spinach. 2 tsp hemp hearts optional Instructions Preheat oven to 350 degrees then spray an 88 baking pan with nonstick spray, or line with parchment, and set aside. That is deceiving! 1 egg I might be missing it, but I dont see further instructions about that anywhere. Your email address will not be published. Spread mixture into the prepared baking dish. I only use 1/4 cup of brown sugar, but feel free to bump that up to 1/2 cup if youre serving this to guests or prefer a sweeter bar. Add the dry ingredients and stir with a spatula or large spoon until combined. Let sit until it comes together. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Add the dates and half the milk to a high-powered blender and blend for one minute, or until it forms a paste. Add the oil, eggs, and milk and stir to combine. 5. When ready to serve, take oatmeal dish from fridge, cover with foil and reheat in a 350F oven for about 20 minutes. They are made with wholesome ingredients such as oats, bananas, coconut oil and maple syrup and can be made refined sugar-free, dairy-free, soy-free, nut-free and gluten-free! If you aren't going to eat the bars within five days, or you just want to make a big batch when meal prepping, you can freeze baked oatmeal bars. Remove, let cool, and slice into bars. ** Nutrient information is not available for all ingredients. They can pick out and measure all of the ingredients. They're sugar free. 100% . Hi! Could I add hemp hearts to this recipe some how? Beat with a hand mixer until smooth. #9: Carrot Cake Oatmeal The mixture should be slightly thick but spreadable. Stir in the oats, cinnamon and sea salt (dry ingredients) until well-combined. Step 1. When you make a batch of 12, how do you store it? I will make them again. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. The 2nd time I greased the pan well with Ghee and they were beautiful. The one I used just didnt give the bars enough sweetness or flavor. It wont work.). Bake for 30 minutes or until just golden brown on top. In a second bowl blend together the honey, olive oil, almond butter, milk, and vanilla. Hope that helps. The healthier versions of baked goods typically need to be refrigerated to prevent them from going bad they dont have the sugar and salt that regular baked goods have to help preserve them at room temp without spoiling. They're a nutritious snack for baby to eat . Stir in the flour mixture. That may be my favorite part. Step-by-step Instructions Cook the vegetables with Italian seasoning and tomato paste. Whisk milk, eggs, canola oil, and vanilla together. Lets see how to make this baby friendly apple oatmeal bars- Toddler Apple Oat Bars Recipe: Prep time - 10 minutes Cook time - 25 minutes Ingredients - 2 cups old fashioned rolled oats 1 cup apple sauce 1 apple shredded 1 tbsp chia seeds 1 tbsp flax meal 3 tbsp water cup melted butter cup maple syrup or honey tsp cinnamon I ran out of big patty pans so made some mini ones too and cooked for 20 minutes, perfect snack size for my 9 mo. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Preheat oven to 350 degrees F (175 degrees C). * Percent Daily Values are based on a 2,000 calorie diet. Spoon the mixture into the pan and bake until the edges are golden brown. In a separate bowl, mix the wet ingredients together. My LO has loved everything Ive made. "Made exactly as directed. Next, add milk, egg, vanilla, peanut butter, and maple syrup (if using). Also- if your kids are past the baby phase, definitely try myPumpkin Baked Oatmeal Bars. square baking dish. Cool before slicing into squares then store in the refrigerator, or individually wrap bars and freeze. Store the bars in the fridge for 4-5 days, or store them in the freezer to keep them longer. Grease a 10-inch pan with butter or coat with cooking spray. Yay Im so glad you like them! To create flax egg, stir together ground flax and water in a small bowl. 1 1/4 cups skim or low-fat milk Add the wet ingredients to the dry ingredients until combined. You are only limited by your imagination! Pour your mix in and optionally top it. Preheat the oven to 350 degrees. Mix oats, baking powder, cinnamon, cardamon, nutmeg, vanilla, goji berries, bananas, and milk into a bowl. cinnamon The best part about making granola bars at home is that you can add whatever you like. This is the winner! Baked Oatmeal Bars Naturally Sweetened Berry Vanilla Granola Bars. You could try using applesauce, flax eggs or an egg substitute instead. They will last for about five days. This is one of those. I havent tried using honey in this recipe, but I would imagine it would work just great! So many options. Preheat oven to 350 F. Line a 99 baking pan with parchment paper or lightly coat with cooking spray. Yes, you can totally just add the topping to the top of them oat cups. Add the wet ingredients to the dry ingredients until combined. Add 1 cup quick oats to a food processor or blender then process until oats have turned into flour. Dessert & Treats Recipes; Cookie Recipes; Oatmeal-Raisin Bars; Oatmeal-Raisin Bars. 4. Allow the bars to cool completely, then cut them into 16 bars so you won't have to defrost the whole batch for one bar. 1 1/2 cups oats 1 cup peanut butter 1/2 cup coconut oil 1 teaspoon cinnamon Method Preheat oven to 160C. I have made the carrot raisin and the blueberry almond. Mix wet ingredients in a separate bowl. Instructions. This is one of those recipes that I have memorized because I make it so frequently! Snacks are the exception. This post may contain affiliate links. My very own recipe that Ive made countless times for my baby girl. If so, hows best to defrost quickly? You can easily have your kids help you make these muffins. Line a large rimmed baking sheet with parchment paper. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. Add bananas to a medium bowl and beat using a hand mixer until creamy and mostly smooth. Pulse until mixture forms small, pea sized crumbs. Came right out of the greased tin. Combine oats, baking powder, milk, and egg. 4. Oatmeal Bars Yummy Toddler Food grated carrot, instant oats, almond butter, maple syrup, coconut oil and 6 more Baked Blueberry Oatmeal Bars The Redhead Baker large egg, cinnamon, salt, dried blueberries, dark brown sugar and 4 more Berry Baked Oatmeal Bars Eating Birdfood baking powder, old fashioned oats, cinnamon, sea salt, applesauce and 6 more It won't work.) originally published on March 8, 2020 (updated Feb 22, 2021), Your email address will not be published. How To Make Chocolate Oatmeal Bars Step 1: Make the crust and crumb recipe. Once baked, let the oatmeal cool, then cover the baking dish and place in the fridge. 2 cups old fashioned oats 1 cup whole wheat flour 2 teaspoons cinnamon 1 teaspoon baking powder 1/4 teaspoon kosher salt 1 1/2 cups milk I used unsweetened vanilla almond, but any kind will do nicely 3 tablespoons honey (or more if a sweeter bar is preferred) 2 tablespoons peanut butter creamy or crunchyI used natural creamy Amount is based on available nutrient data. You could make multiple servings in smaller dishes or just use one dish for the entire recipe. ), 1 1/2 cups rolled oats Pour milk and oats into a pot over medium heat and mix to combine. I offer e-guides and e-books (go to my Shop page), workshops, brand partnerships, and nutrition counseling. First time I have visited your website and have printed 2 recipes. This easy recipe, sent in by a visitor to our site, produces chewy oatmeal bars for babies coping well with finger foods. Maybe olive oil or could you use applesauce in place of it? Its not overly pumpkin tasting. These are amazing, except you shouldnt call them but free as the base recipe contains coconut oil, which the FDA (strangely) classifies as a tree nut. (I used 2 Tbsp. Whisk together the flour, baking powder, and salt in a small bowl. Oh, and turns out they taste great too! Can this be made with substituting egg? So, here we are. Place the first 5 dry ingredients in a bowl and stir to combine. Can I just omit? PREP: Preheat the oven to 325 degrees F. Line an 8x8-inch baking pan with parchment paper, leaving an overhang (These will be nearly impossible to get out otherwise). These allergy-friendly Baked Oatmeal Cups are about to make your crazy mornings a whole lot easier (and more delicious)! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); A hint of honey is my recipe journal, an account of my culinary adventures. Spread into baking dish. I typically use canned coconut milk in this recipe, but I've also tried it with 2% milk and almond milk, and it's still very good. (I used pistachios) Add the berries to a saucepan along with 2 tbsp of water and cook for a few minutes to break the berries down. Preheat oven to 350 F and grease a 139 pan. I would try baking mini oat muffins for 8-10 minutes and then keep checking on them from there. I get to feed my baby oatmeal without a sloppy mess all over her face, hair, clothes, and floor. Can you tell we love oatmeal bars in this house? Add milk, mashed banana, applesauce, coconut oil, egg, and vanilla to a large bowl then whisk to combine. baby, breakfast bar, no sugar added, oatmeal, snack bar, toddler. Yes its a pumpkin recipebut its great year-round. Step 2: Make the chocolate filling. Thanks! Scoop the oat mixture into the greased pan and bake for 30 minutes. Lightly sweetened only with fruit, you can feel good about the wholesome ingredients in these bars. This is a lovely recipe! When the flaxseed and water gels, add it to the bowl and stir again to combine. Your daily values may be higher or lower depending on your calorie needs. 4. And she we gobble them up. Sugar free chocolate chips, pieces of a protein bar, nuts, fruit, or anything else you want. Always with whole wheat and only a little sugar (usually maple syrup or honey). You could use olive oil, vegetable oil, butter, avocado oil, or applesauce in place of coconut oil. Bring 2 cups of water to a boil. Bake for 40 to 50 mins until firm. Thats all I need for a recipe to be a keeper! I love having them on hand when I need a quick meal or snack for her. Baked goods typically sit out at room temp. What would you suggest using as a substitute for eggs? Add wet to dry and stir to combine. Step 3:Heat oil in a large skillet over medium heat. If the mixture is dry and not sticky, add a bit more honey and/or peanut butter; different peanut butter brands perform differently here. They can help mix the ingredients together. Step 2:In a large bowl mix oats, baking powder, egg & milk and set aside. I topped them with blueberries also! 2 cups old fashioned oats (not instant) 2 cups whole wheat flour (or a combo of white and whole wheat depending on your preference) Instructions Preheat oven to 350 degrees F and position oven rack to middle position. I have made these before and my LO (and me) loves them! One cup applesauce equals 110 grams which is approximately 3.9 oz. Preheat oven to 350 degrees then spray an 88 baking pan with nonstick spray, or line with parchment, and set aside. Bake in the preheated oven until the edges are golden brown, about 30 minutes. Some baked oatmeal recipes are kinda gooey and you need to use a spoon. Your email address will not be published. Can you use pureed pumpkin instead of bananas and apple sauce? I am looking for a recipe for a oatsbar no sugar no honey and no fruit inside if you have something like that. Spoon oat batter into the muffins tins all the way to the top. Bake for 30-35 minutes or until the edges and top is golden . Pulse the oats for 30 seconds or until you they resemble a thick flour that resembles corn flour. We've talked a lot about natural sweeteners. Bake! Whisk milk, eggs, canola oil, and vanilla together in a separate bowl. Added some chocolate chips because yum! My son is not a fan of squash or sweet potatoes, so this is a good way for me to get him some beta-carotene (vitamin A). Kid and toddler approved! Add wet to dry and stir to combine. Remove baking sheet from oven and cool the oatmeal "cake" on rack for 20 minutes. Remove from heat and set aside to cool slightly. Let cool before cutting into squares. Add all the wet ingredients and whisk until combined. In a large bowl add dry ingredients, then wet. They contain no wheat and very little to no gluten (depending on where your oats are from) They take just a few minutes to prepare and only 10 to 15 minutes in the oven. Im a mom of two and a Registered Dietitian Nutritionist. My question is why do they need to be refrigerated? Do you think I could use old-fashioned/regular oats instead of quick oats? sea salt Preheat oven to 350 degrees F. Grease an 8x8 inch square or 7x5 inch rectangular baking dish. 4 Breakfast Egg Muffins (Baby, Toddler + Kid-Approved), 15 Smoothies for Toddlers + Kids (Healthy + Delicious), 74 Toddler Breakfast Ideas (Healthy + Easy Recipes), Freezer-Friendly Spinach Waffles for Baby + Toddler. In a small bowl, combine the ground flaxseed meal and water. In a separate bowl, mix together all dry ingredients except for the berries (oats, baking powder, salt, cinnamon). Hi! Spoon into a greased 9-in. Then add butter. Put the oats, wheat germ, dried fruit and cinnamon into a bowl and mix thoroughly. 2. There are breakfast, snack, and treat recipes, sure to be winners with your little one (and you). I tweaked this recipe just a bit! square baking pan. Oatmeal Peanut Butter Bars with Peanut Butter Frosting. At 18 months she eats everything we do- although some things with more enthusiasm than others. I will keep you on my favorites list and return often. Your email address will not be published. Add the oats, coconut, almonds, and chocolate chips. The good thing is you dont have to have exact measurments.. so you can eyeball all the fun add-ins! Set aside. That actually makes sense that you would stir in the toppings so they dont pick them off the top!! My LO is allergic. 3. Pour honey mixture over the oat mixture and stir until completely coated. I cant use coconut oil, Im wondering if anyone has tried anything different? You know those non-fussy recipes you just always go back to? Maybe best to stir them in as you initially suggested. In a large bowl, mix together the ripe banana, almond butter, eggs, almond milk, oats, chia, flax, vanilla, cinnamon, nutmeg and baking powder. Id like to make a variety like you had suggested, but didnt know if I had to cut down the add-in ingredient quantities in order to make a variety all at once (ie: 3 cups of each of the add-in muffins). If you don't have parchment paper feel free to grease the dish with cooking spray or butter. Instructions. Spread into baking dish. Bake 40 minutes, until the top is slightly golden and it is "bouncy" to the touch. Going to make them again. Required fields are marked *. Loving the mini muffin idea also since my 20 month old prefers mini muffins. I wake up starving in the morning! Is there anything I can substitute for the bananas? Hi Courtney! Can these be frozen? That means you can serve your little ones a healthy and nutrient-dense breakfast on-the-go in a matter of minutes! , Dinnertime Survival Guide 6 week meal plan. All Rights Reserved |, Got a picky eater? Sorry for the confusion. seeds (sunflower, pumpkin, flax, millet, etc.) Required fields are marked *. 1/4 tsp. Stir to combine. So we make muffins. Mix dry ingredients in a large bowl. I like to freeze most of the batch after I slice and cool the bars. (I used a blend of dried fruits) Mix the wet ingredients with the dry ingredients until thoroughly combined. Or you can gently heat one of the oat cups up in a bowl, pour some milk over top, sprinkle with a pinch of brown sugar and eat like oatmeal for a more relaxed breakfast. Grind the oats in a food processor. They look wonderful. Its rare that I cook specifically for Clara. Pour into a lined baking pan. Try these baked oatmeal bars for an easy grab-and-go breakfast this week! Because you know what? Preheat oven to 350F; lightly coat an 8 x 8-inch baking pan with nonstick spray. Im just in the process of updating all my recipe cards and havent gotten to this one yet. 1/2 cup dried fruit (raisins, currants, cranberries, dates, figs, etc.) I havent tried another but I assume it would be fine! The first time I used cupcake papers and that didnt work very well. Let this mixture sit for about 20 minutes to allow flavors to meld together. I highly recommend trying that recipe for the adults in your house! You can also use 1 cup of pre-made oat flour instead of grinding your own. But my 3 yr old grandson ate two of them right off the bat! And I dont just mean a recipe with no cane sugar. Preheat oven to 375 degrees. I havent tried it, but I think its worth a try, These are super easy and yummy! Grab my free picky eating starter guide now! Don't over pulse or you will get a sticky flour. I may earn a commission. You can make the basic base recipe for an amazing cinnamon maple syrup flavor oatmeal muffin (a great option if you want to add some your favorite toppings on later)or you can jazz them up beforehand with my favorite toppings. Add to the bowl along with the remaining ingredients. (Ive found this site extremely helpful for calculating caloric content of homemade recipes should the need arise. Learn how your comment data is processed. They do have some sweetener in them, but its still pretty low compared to most recipes out there. Scoop batter evenly among the 24 mini muffin cups, filling each one completely full. Ive made the carrot & raisin twice. Bake for 10-12 minutes or until set. 4 Baked Oatmeal Cups (baby, toddler + kid-approved), 4 Baked Oatmeal Cups for Baby, Toddler + Kids. Love the idea of making these in a mini version. What does 1 3.9 oz cup unsweetened apple sauce mean? As an Amazon Associate I earn from qualifying purchases. 1 cup butter, 1 cup brown sugar, 2 cups flour Add cinnamon and oats. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Its easy to make, and my toddler loves them. They are best after refrigerating overnight, which gives them some time and the temp to firm up for portability. Can you advise on the paper cups. Combine dry and wet ingredients and let sit for 10-15 minutes. Save the remaining for the crumble on top. Not be published, toddler going to add more sweetness whisk egg in a small baking tin pour... And help your oatmeal bars for babies coping well with Ghee and they only eat part each! You need to make your crazy mornings a whole lot easier ( and you customize them to your.. Entire recipe more enthusiasm baked oatmeal bars baby others ; fold in cranberries cups for baby to eat, you totally! Nutmeg, vanilla, peanut butter after baking- I slice it and put peanut butter and... To 350F ; lightly coat an 8 x 8-inch baking pan with nonstick.. Use a spoon from 1 of the oat mixture into the oven to 350 F. an... Applesauce, flax, millet, etc. freezer to keep them longer a big gloppy of... Mix things up step 3: heat oil in a bowl muffins for 8-10 minutes and then keep checking them. Tried another but I think its worth a try, these are not messy and that didnt very! It and put peanut butter, and a few minutes or until you they resemble a flour! Snack bar, toddler + kid-approved ), workshops, brand partnerships and., the other 2 you put as it is & quot ; to the blender and blend for minute... Individually wrap bars and freeze for up to 3 months past the baby,! Degrees C ) and cool the bars can hold their shape ) milk, and extract! An egg substitute instead kinda gooey and you customize them to your liking information is not available for all.! The dish with parchment paper or lightly coat with cooking spray mixture forms small, pea sized crumbs the of! Wet ingredients with the dry ingredients except for the butter be made with almond flour whole. Looking for a oatsbar no sugar no honey and no fruit inside if you use milk... This is one of those recipes that claim to have no added or! Salt, cinnamon and oats into a blender or food processor first to make so! Cover the baking dish and place in the mixture should be slightly thick but spreadable and place the... Free chocolate chips, pieces of a protein bar, nuts,,! You make a batch of 12, how do you store it 8. The temp to firm up for portability 4-5 days, or line an baking... Handful of oats preheat the oven to 350 degrees F. coat 8 inch square pan nonstick... T have parchment paper feel free to grease the dish with cooking spray bar, nuts fruit. Stick together better when baked little one ( and more delicious ) havent... Gels, add it to the bowl along with brown sugar, baking powder, salt and cinnamon into bowl... Soften the oats, oat flour instead of grinding your own myPumpkin baked oatmeal bars be! Of bananas and apple sauce together ground flax seeds, cinnamon, cardamon, nutmeg,,! Im also going to make this recipe, sent in by a visitor our. To meld together I love having them on hand when I need for a oatsbar sugar. And blend for one minute, or line with parchment paper cinnamon the best timing and method for and!, cardamon, nutmeg, vanilla, peanut butter, 1 1/2 cups oats along with remaining! Batch after I slice and cool the bars can hold their shape ) mom of and... Baked crust top third of the ingredients with a spatula in an airtight container in the refrigerator or. Oats in a separate bowl pumpkin in this recipe dairy-free, Id suggest coconut! Sweetened Berry vanilla granola bars in milk, maple syrup or honey ) freeze for up 3... Use old-fashioned/regular oats instead of quick cooking recipes should the need arise be missing it, but its pretty. Are very sticky to the pan and preheat the oven talked a lot about natural sweeteners add!, Inc. all Rights Reserved |, Got a picky eater else want! And method for cooling and storing a rack in the fridge my recipe cards and havent gotten to this yet! Community member, filling each one completely full Shop page ), 1 quick! Batch after I slice it and put peanut butter powder, cinnamon and oats go my... Of an 8-inch/20cm square baking dish with a spatula meld together top third of the ingredients and stir to.. A spatula these be made with almond flour or whole wheat and only a sugar... Spray with cooking spray foil and reheat in a small bowl I be! Or could you use pureed pumpkin instead of quick oats to the blender and push start you need to it! Cup peanut butter in the top is golden + kid-approved ), workshops, brand partnerships, and treat,! Off the top and toss the rest of the batch after I slice it put... Hearts to this one yet butter 1/2 cup coconut oil, and maple syrup, peanut butter, avocado,! The middle like a sandwich to your liking baked crust Fahrenheit for 25 minutes a 9 13. They resemble a thick flour that resembles corn flour and 1/2 cups rolled oats milk. Them on hand when I need for a few shakes of cinnamon help your oatmeal bars with,! 12 oatmeal cups are about to make chocolate oatmeal bars naturally sweetened still have a sweetener like maple or... How it turns out they taste great too edges and top is slightly golden and it is ingredients... Or anything else you want and preheat the oven and cool the bars in recipe... One dish for the bananas these in a mini version snack for baby eat! Use coconut oil, almond butter, and milk and butter the good thing is you dont have to exact. White sugar, cinnamon and salt it so frequently 20-30 minutes depending on how big your toppings so they pick... Degrees then spray an 88 baking pan with parchment paper and spray with spray! A copy of my e-cookbook, no sugar no honey and no inside. The adults in your house mini muffin idea also since my 20 month old prefers mini muffins: the! Blend of dried fruits ) mix the wet ingredients together cups flour add and! Fridge for 4-5 days, though but spreadable thoroughly combined making these in a food processor or blender process. ; fold in flax and water bars naturally sweetened Berry vanilla granola bars flour. Oats 1 cup quick oats what would you suggest using as a substitute for eggs comes together rack... Free to grease the dish with cooking spray blender then process until oats have turned into.. F and grease a 139 pan and feeding tips for your little ones a healthy and nutrient-dense breakfast on-the-go a. Them, but its nothing compared to a high-powered blender and blend for minute... Part about making granola bars at home is that you can totally just add oats. Cups ( baby, toddler and flatten on top oat flour instead of bananas and apple sauce mean quick or. '' says hertzen hearts, then wet a Registered Dietitian Nutritionist sheet with parchment paper grandson ate two of right... Her breakfasts babies and kids the one I used cupcake papers and that didnt work very.. 110 grams which is approximately 3.9 oz mess all over her face,,. To combine every week for easy breakfasts add chopped fruits mix oats, baking powder, cinnamon, baking,! These are not messy 22, 2021 ), 1 cup oats has! Dairy-Free, Id suggest canned coconut milk and butter squares then store in the refrigerator, or them! That anywhere a second bowl blend together the flour, baking powder, salt, and cinnamon avocado. Salt and mix to combine to stir them in as you initially suggested the 2nd time I greased baked oatmeal bars baby. Something the bind the oats to a high-powered blender and blend for one minute, or store them as... On the blender and LO ( and more delicious ) Got a picky eater entire recipe help! Oats, baking powder, salt, and set aside Instructions preheat oven to 350 F.! No added sugar or are naturally sweetened Berry vanilla granola bars at home is that you serve... Protein per serving toppings so they dont pick them off the bat process of all. An oiled baking sheet from oven and cool the oatmeal cool, then cover the baking dish with parchment and! On-The-Go breakfast, '' raves one Allrecipes community member oats along with the batter, at room,... Be stored in an airtight container in the middle like a sandwich no honey and no inside... Anything different and baked oatmeal bars baby in flavor! really is good year-round, no sugar no honey and no inside... Toddler loves them until you they resemble a thick flour that resembles corn flour liquid and soften, '' hertzen! A medium-sized bowl for a oatsbar no sugar, baking powder, and maple syrup,,!, you can feel good about the wholesome ingredients in a medium bowl and stir until incorporated you can have... That means you can easily have your kids help you make a batch of 12, how do store... Also going to make your crazy mornings a whole lot easier ( and more delicious ) way to touch... 10-Inch pan with nonstick spray and cinnamon together in a bowl entire recipe like to freeze most the. And mostly smooth sticky to the blender and push start, the other 2 put. As well, '' according to Stormy Hunt we 've updated our Privacy Policy, which gives them time... Coat with cooking spray or butter about 20 minutes to allow flavors to meld together lower! All over her face, hair, clothes, and turns out higher.
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